Saturday, October 29, 2011

Wednesday, October 26, 2011

Cafeteria Open for UN day

The Cafeteria will be open on Friday 28th - UN day Celebration - in case you want a drink or snack.

Please remember to drop off your Pre-Order Slips and payment for Parent Luncheon.


Menu 1: Meat Lasagna, Caesar salad and Cheesy Garlicky Bread
Menu 2: Spinach Lasagna, Caesar salad and Cheesy Garlicky Bread
Menu 3: Pizza (Pepperoni, Ham or Cheese)

Saturday, October 22, 2011

Short Week

This coming week is very short.

Parent Luncheon Order Slips will be going home on Tuesday.  Please send them back with payment by Thursday 27 or you can hand them to cafeteria staff on Friday at UN day Celebration.

The Cafeteria will be opened for Drinks and Daily Snacks on UN day.

Thursday, October 20, 2011

PARENT-STUDENT CONFERENCES


CAFETERIA IS OPEN FOR CONFERENCES

STOP BY FOR A DRINK AND SNACK

COLD DRINKS
COFFEE
HOT CHOCOLATE
SNACKS:
    HOT DOGS
    NACHOS (CHICKEN, BEANS)
    CHILAQUILES
    TAJADITAS CON CARNE           
    SINCRONIZADAS
    CHICKEN QUESADILLAS
    CHICKEN SANDWICH
    HAM & CHEESE SANDWICH
    PEANUT BUTTER & JELLY

Tuesday, October 18, 2011

Parent Luncheon coming up!

Parent Luncheon is on Friday Nov. 04th for all Elementay
Menus and a Pre-order slip will be going home soon.   

Friday, October 14, 2011

No class on Monday

Enjoy the long weekend as Monday is Columbus day or "dia de la raza' as we say in spanish. See you Tuesday!

Thursday, October 13, 2011

NACATAMALES

Cafeteria Staff is busy making "Nacatamales estilo Nicaraguense (Pork only)". They" ll be ready to deliver this Saturday. Order yours now. If you don't know what a Nacatamal is please see below for an explanation. We will be making Nacatamales every weekend as demand increases exponentially in this holiday season. The Honduran size Nacatamal is L.30 and the typical Nicaraguan size is L.50.
A nacatamal is a Nicaraguan tamal. They are much larger than the tamales typical of Mexico, Honduras, Guatemala, and El Salvador. Nicaraguans eat nacatamales typically on Sunday morning with bread or coffee. They are also eaten during lunch or dinner any time of the week. Nacatamales tied in plantain leaves ready to be steamed. A nacatamal consists of dough (masa) (made from nixtamalized corn flour, milk and lard mixed with sliced potatoes, green peppers, onions, garlic, salt and spices) and a filling (relleno) consisting of pork or chicken, tomatoes, rice, garlic, onions, potatoes, and mint leaves. The filling may also include olives, raisins or fresh chile. It is wrapped in plantain leaves to give it a unique flavor, tied, and then steamed or pressure cooked for several hours. From Wikipedia, the free encyclopedia

Monday, October 10, 2011

Friday, October 7, 2011

Menu

The menu for the week has been posted.

Let's enjoy Fall Season!

Thursday, October 6, 2011

Lunch menu change

Please note the middle and high school lunch for tomorrow has changed from "Spaghetti Criollo" to Carne asada.


Pizza for elementary remains the same.

Food for Opera & Picasso Field-trips

The cafeteria will have Chicken Quesadillas ready to go at 8:20am tomorrow if your child wants to eat in the bus.




We will also have hot lunches waiting for the students and teachers at 1:00pm.


Tuesday, October 4, 2011

Fruits of the Week


LICHAS
                                                                                                                     
MANDARINAS
ANONAS









Sunday, October 2, 2011

Menu

The Menu for this week has been posted.  Check it out.

Breakfast Bags for Opera and Picasso Trips


As you may already know on Friday October 7th students from grade 6th to 12th will be leaving school at 8:30am and returning at 1:00pm (grades 6-8) and 1:45pm (grades 9-12). 

The Cafeteria will have hot food for those students who let us know in advance they will be eating once they get back to school as they will be given time to do so.  

We are also offering a “pick me up breakfast bag” to take on the bus to eat on the way to the Opera.  These must be pre-ordered by Thursday, and will be ready to pick up by 8:15am on Friday. 

The bags will be filled with your choices which may include any of the following: Breakfast Bars, Cereals, Milk, Juices, Water, Bagel with cream cheese, Breakfast Bagel (egg, ham and cheese), Sandwiches (peanut butter and jelly, ham and cheese, chicken), Fruits, crackers, etc. 

Just come in and let us know what you want.  Thank you,